Thanks to Someone Ate This your cooking has never looked better.
Believe it or not, people have been cooking all kinds of savory meats in their dish washers since the 1970's. Reknowned chef, David Burke, says that can even include the star of your holiday feast! Sealing the bird tightly in a number of Tupperware containers and running it for a few cycles will apparently do the trick. It probably isn't the best way to get that classic golden sheen, but it will definitely be a conversation starter around the dinner table!
Click here for the full recipe.
Looks like Coolio is trading in his Gangsta's Paradise for an electric range. The 90s rapper has put 123 of his songs up for auction on Royalty Exchange to help fund his cookbook series Cooking With Coolio, the first of which was released back in 2009. He also plans to invest in an online cooking series, and if it is anything like his 2008 YouTube project, we can't wait to check it out.
In celebrating the annual American tradition of glutton fest that we call Thanksgiving, a group of YouTube's well-known food vloggers from Epic Meal Time, My Drunk Kitchen and Feast of Fiction team up to cook up a greasy smörgåsbord for Someone Cares Soup Kitchen.