This is behavior is ridiculous. The winning strategy is to order something more reasonable, like pasta, and then go to the bathroom when you see the check coming. This is some real shoddy and overambitious planning. Who orders lobster?
The idea of a giant lobster should send a shiver down your spine. It should have you sharpening your pitchfork and lighting a torch to get this monster as far away from the countryside, where its reign of terror knows no bounds, as possible.
But that’s not how they do things in Canada. When they have a monster lobster problem, they do the nice thing, the polite thing, the Canadian thing: They set it free.
King Louie, the giant 23-pound, 100-year-old lobster, was just lucky enough to be caught in Nova Scotia, and because of his local celebrity, he was purchase and freed yesterday. Never to be glazed in butter nor kill innocent victims with his hefty pinchers, King Louie returned to the deep to stalk.
Costing roughly $230, King Louie was purchased by a compassionate woman who wanted to see this lobster go free. It was polite, yes, but also dangerous. For somewhere, out in the deep, this ancient beast waits for his next victim.